“Climate change and food insecurity are the twin crises that may define Africa’s future,” said the World Bank’s Ademola Braimoh at the Wilson Center on September 13. One proposed solution is so-called “climate-smart agriculture” (CSA), an approach to farming that aims to mitigate the negative impacts of climate change while increasing agricultural production and income. But according to a panel of experts, smallholder farmers around the world have either been slow to adopt CSA practices or failed to sustain their usage over time.

The United Nations has made significant progress since the Stockholm Conference of 1972 in putting the environment on the global agenda. Indeed, the environment plays a major role in two of the largest UN initiatives today: the Paris climate accord and the Sustainable Development Goals. But in a new brief for the Friedrich Ebert Stiftung Foundation, Wilson Center Fellow Ken Conca writes that the traditional approach to environmental issues is running up against its limits.

As the remains of nearly 60 buses smoldered at a depot in Bangalore, the “Silicon Valley” of India, protestors chanted, “We will give blood, but not Cauvery!” Downstream, in neighboring Chennai, at least 100 vehicles have been damaged, more than 500 people have been arrested, and a 25-year old died after setting himself on fire in protest.

By recognizing how closely connected the different aspects of sustainable development are, the Sustainable Development Goals (SDGs) create an important opportunity – and challenge – for a more coordinated approach to implementing development policies.

Climate change is poised to remobilize hazardous wastes that the U.S. Army abandoned and believed would be buried forever beneath the snow and ice in Greenland.

Among all the countries receiving agriculture and nutrition assistance through the U.S. government’s Feed the Future initiative, Bangladesh receives the third most, at approximately $50 million a year ($55 million has been requested for 2017). Yet Bangladesh’s population is larger than that of the two countries ahead of it, Tanzania and Ethiopia, combined.

When Lake Poopó, Bolivia’s second-largest lake, dried up last December, an entire community lost their way of life and the scientific community cast their eyes to the map asking, where next? They didn’t have to look far. According to a report prepared by the World Lake Vision Committee, a collaboration between the International Lake Committee Foundation, the Shiga Prefectural Government of Japan, and the United Nations Environment Program, there are very few major lake systems that are not experiencing decreasing water quality, volume, biodiversity, or some combination of the three.

Over the course of 1,800 miles, 5,300 vertical feet, and at least five name changes, the Brahmaputra River, in sometimes turbulent outbursts, flows from the Tibetan plateau to the Bay of Bengal. Along the way, it crosses three countries, including major geopolitical rivals China and India, and supplies 90 percent of downstream Bangladesh’s freshwater during the dry season.