A steadily increasing global population, growing food demand, and changing climate necessitate new kinds of thinking in agriculture but also fields like public health and energy, concludes a new book, Hot, Hungry Planet, by former Wilson Center Public Policy Scholar and current Senior Fellow at the National Socio-Environmental Synthesis Center Lisa Palmer.

As you walk through the supermarket, you’ve probably noticed labels like “Rainforest Alliance Certified,” “Fair Trade,” or “Green Seal.” These certifications were created to help consumers use their purchasing power to reward companies that treat workers fairly and limit their harm to the environment. What’s missing is health, particularly women’s health. Too often these standards focus narrowly on occupational safety rather than addressing broader, but relevant, health needs of workers.

In the dead of night on February 15, gunshots blasted the guards into action in India’s Kaziranga National Park. Rangers stationed in a nearby camp quickly spread out, searching for the shooters under the light of a nearly full moon – to no avail.

Over the last 60 years, more than two-thirds of the world’s remaining biodiversity hotspots have experienced armed conflict. The effects have been myriad, from destruction as a result of military tactics to indirect socioeconomic and political changes, like human migration and displacement. This so-called “war on wildlife” has important implications for conservation and peacebuilding efforts, according to a recent literature review published in Frontiers in Ecology and the Environment.

Water security remains an ambiguous concept with an uncharted path to achievement. Water is an essential resource to our survival and livelihoods, yet most countries lack a clear strategy for how to protect and manage it. With increasing rates and sources of consumption, a growing population, and shifting frequency and intensity of rates of precipitation, continued inaction will have serious impacts on our national security, economy, and environment.

Rhino horn is the most valuable illegally traded wildlife product in the world, more expensive per pound than either gold or cocaine and much more valuable than elephant ivory. With as few as 25,000 wild rhinos left in Africa, conservationist and law enforcement fight a constant battle with criminal syndicates seeking to kill rhinos and sell their horns to wealthy consumers abroad, many in Asia.

True to essentialist stereotypes, Latin America’s indigenous peoples are the best stewards of the region’s rainforests. But the source of their enthusiasm for environmental protection is more complex than mere ascriptive traits or whether they speak native languages. What’s more, in a development that should be worrying to environmentalists, exposure to the negative effects of extractive industries appears to have a degrading effect on that enthusiasm.