“The sooner you save, the better off you’ll be in life, wherever you live, at whatever age you start,” said Sophie Romana, director of community finance at Oxfam America: “Saving is the key.” Microsavings groups—informal community-based financial pools–can help vulnerable communities build resilience, said representatives from support organizations CARE International, Oxfam America, and the Grameen Foundation  at a Wilson Center event on June 29, 2017.

While governments will play the central role in delivering the Sustainable Development Goals, they can’t do it without the private sector, said experts at the Wilson Center on April 12.

The present understanding of the relationship between environmental conservation and social justice, two of the greatest challenges of our times, is fraught with multiple confusions, especially in the context of developing countries.

CHENNIMALAI, India – There is river and beach sand aplenty in Tamil Nadu. At 130,000 square kilometers (50,200 square miles), the state is about the same size as Nicaragua and has 95 rivers with sandy bottoms and a long Bay of Bengal shoreline. Or did. For almost all of its thousand-year history, the state of Tamil Nadu took all that sand for granted. No longer.

A steadily increasing global population, growing food demand, and changing climate necessitate new kinds of thinking in agriculture but also fields like public health and energy, concludes a new book, Hot, Hungry Planet, by former Wilson Center Public Policy Scholar and current Senior Fellow at the National Socio-Environmental Synthesis Center Lisa Palmer.

In a recent article for New Security Beat, Colin Walch made the case that the abandonment of some communities in Mali to deal with climate change on their own has created “fertile ground” for jihadist recruitment. In a similar argument, Katharina Nett and Lukas Rüttinger in a report for adelphi asserted last month that “large-scale environmental and climatic change contributes to creating an environment in which [non-state armed groups] can thrive and opens spaces that facilitate the pursuit of their strategies.”

In 1981, Nobel Laureate Amartya Sen noted that “starvation is the characteristic of some people not having enough food to eat. It is not the characteristic of there being not enough food to eat.” Sen was referring to the idea that hunger is not always related to food supply; even in places where ample food exists, many people do not have regular access to it. Yet, more than three decades later, research into the effects of agriculture on armed conflict is still focused much more on the former than the latter.