“The size and growth of the human population is putting unprecedented pressure on natural resources,” reports the first major publication by the Global Partnership for Oceans. The World Bank launched the consortium of more than 140 government, NGO, and private sector groups at the Rio+20 UN Conference on Sustainable Development as a means to bring targeted investment to reverse ocean health decline and encourage sustainable development. On October 16, the Partnership’s Blue Ribbon Panel released Indispensable Ocean: Aligning Ocean Health and Human Well-Being, which encourages members to prioritize five principles: sustainable livelihoods, social equity, and food security; a healthy ocean; effective governance systems; long-term viability; and capacity building and innovation. Selection criteria for investments accompany each principle, including requirements like addressing problems of food affordability and access, demonstrating potential for improvements in human health, and building resilience to future conditions. “The good news is that we stand at a point in history where it is neither too late nor impossible to turn the tide of change that is currently sweeping across the ocean,” panel chair Ove Hoegh-Guldberg concludes.

It is difficult to find a country feeling the negative impacts of climate change more severely than Bangladesh. Name any alarming, seemingly far off effect of a warming world being discussed in the halls of Washington or the summits of Copenhagen, and there is a good chance Bangladesh is experiencing it today. Flooding, drought, sea level rise, mass migration, and crushing poverty are exacerbated by a growing population and rapid urbanization. This perfect storm of climactic and demographic trends presents a looming crisis for Bangladesh, no more so than when it comes to food security.

Sub-Saharan Africa is not only the fastest growing region of the world demographically but is also one of the most vulnerable to climate changes, according to many measures, and already facing natural resource scarcity in many areas. These factors combine with existing development challenges to create security threats that African governments and the United States should be concerned with, says ECSP Director Roger-Mark De Souza in a presentation for the Africa Center for Strategic Studies’ introductory course on demography and the environment at the National Defense University.

The original version of this article first appeared on The Globalist.

Haze may be the new weapon of mass destruction. Not in the narrow sense of an incoming ballistic missile, of course, but for millions in Southeast Asia, this summer’s sooty haze poses a threat more dire than a nuclear-tipped missile.

There’s a popular saying in Afghanistan reflecting the value of water: “Let Kabul be without gold, but not without snow.”

Living in a refugee camp across the border in Pakistan during the Soviet occupation, my father, who worked as a doctor in Samangan, Bamyan, Kunar, and Balkh provinces, used to tell me about the importance of our country’s natural wealth. He was optimistic that it was Afghanistan’s land, water, forests, and minerals that would help the country re-emerge as a strong nation. However, he also knew that the mismanagement of our natural resources is partly to blame for the instability, insecurity, and vulnerability that have gripped our country for so many years. This is the paradox of the natural resource wealth in Afghanistan.

Ecuador, the OPEC member with the smallest amount of proven oil reserves, has gained outsized attention in the debate over the future of oil extraction in recent days and may well play a decisive role in the outcome of the global tension between economic development and environmental conservation.

The original version of this article, by Codi Yeager-Kozacek, appeared on Circle of Blue.

Developing countries will account for much of the world’s growth in agricultural production, demand, and trade during the next decade, as production growth in developed countries slows, according to reports from leading food policy organizations. The shift will pose challenges for the quality and abundance of water supplies in regions like South America, Asia, and Africa.