With the Sustainable Development Goals nearing their one-year anniversary, the global community continues to strive toward eradicating poverty by 2030. In order to achieve this ambitious target, many international development practitioners are embracing a more holistic approach to development, combining traditionally single-sector programming, like health or environment work, into more comprehensive efforts. But such integrated development is sometimes easier said than done.

Although separated by a thousand miles, the women of the Malaysian state of Sarawak and the Filipino island of Mindoro are united by a major struggle: climate change. As rainfall patterns grow increasingly unpredictable, natural disasters become more frequent, and drought ravages once-arable land, women are on the frontlines in both communities.

Ten miles south of Tel Aviv, I stand on a catwalk over two concrete reservoirs the size of football fields and watch water pour into them from a massive pipe emerging from the sand. The pipe is so large I could walk through it standing upright, were it not full of Mediterranean seawater pumped from an intake a mile offshore.

Overfishing by foreign fleets in West Africa is leading to devastating social and economic consequences. In a report from the Overseas Development Institute, an independent think tank based in London, researchers use satellite data to assess the scale of two kinds of illegal, unreported, and unregulated fishing: “reefers,” or large-scale commercial vessels receiving and freezing fish at sea and at port, and large refrigerated container ships that are registered in countries with less stringent enforcement regulations than that of the ship’s owners.

One fear of climate change is that more variable weather conditions will lead to violence and chaos in some places. But looking at it methodically, do erratic weather conditions actually lead to violent conflict and political instability? Not necessarily.

Today, as El Niño-related droughts impact communities across East and Southern Africa, food aid shipment and distribution networks have shifted into high gear. From the U.S. Agency for International Development to the United Nations World Food Program and NGOs like CARE and Save the Children, food aid providers are stocking port warehouses in Djibouti and South Africa, as well as inland warehouses in countries like Ethiopia, Zimbabwe, and Lesotho.

The Sustainable Development Goals (SDGs) are an ambitious framework for reducing poverty and improving the lives of billions of people. They were agreed to last year by governments at the United Nations and cover developing and developed countries alike. But how will governments, NGOs, and other organizations go about actually accomplishing them over the next 15 years? [Video Below]

A working paper by Eoin Mcguire (Brown University) and Marshall Burke (Stanford University) examines the impact of food price increases on conflict in Africa. Under the hypothesis that negative income shocks contribute to the outbreak of conflict, the authors compare the effect of significant increases in food prices in communities that predominantly produce food to the effect in those that predominantly consume food. In food producing areas, conflict driven by food surplus allocations increased but conflict driven by territorial factors decreased.