The size, composition, and spatial distribution of human populations are constantly changing, and in some areas of the world, they’re changing very rapidly. Related trends in fertility and reproductive health are also in flux. These changes will affect how people experience climate change, both individually and societally.

“When I embarked on this series, I approached it as an environmental reporter: What does a growing number of us and growing consumption mean for our planet?” said Los Angeles Times reporter Ken Weiss at the Wilson Center on October 9. Weiss, along with photographer Rick Loomis, recently completed a five-part series and multimedia presentation on global population that was the culmination of a year of research and travel through more than six countries. [Video Below]

As our ferry slowly made its way across the Pangani River along the northern coast of Tanzania, I sat next to a woman whose child held her hand tightly. The boy and I exchanged smiles, but we mainly admired the view. The late morning sun was behind us as the royal blue river met the cloudless sky.

Sub-Saharan Africa is a key region both for conservationists and those working for improved public health. Nine of the world’s 34 biodiversity hotspots are in sub-Saharan Africa, as are two of the five most important wilderness areas. This hotbed of biodiversity is also home to many of the world’s most rapidly growing populations and swelling urbanization, which is putting increased pressure on natural resources.

The original version of this article appeared in The Nature Conservancy’s October issue of their Science Chronicles newsletter.

It seems like everywhere you turn recently, you hear how the planet’s population is headed to 10 billion. And obvious questions follow: How can we balance far more people with the natural resources needed for their survival? How will we get more food? How will we get more energy?

Access to safe water is often taken for granted in developed countries. But last week at the 22^nd annual conference of the Society of Environmental Journalists, panelists argued that the impact of dirty water on women’s health is an important but neglected story, not only in developing countries like Nigeria, but also in the United States.

The original version of this article, by Keith Schneider, appeared on Circle of Blue. Choke Point: China is a research and reporting initiative produced in partnership between Circle of Blue and the Wilson Center’s China Environment Forum.

Where the wide, muddy waters of the Songhua River flow north from Jiamusu to the Russian border, just 150 kilometers (90 miles) distant, the whole of China’s largest treeless prairie sweeps to the horizon. This expanse of fertile grasslands endures the dark fright of cold Siberian winters and the raging winds of Mongolian summers. At night, in the scattered villages, the sky fills with stars so thick and bright that walking along unlit streets is easy.

Quantifying the role population plays in food security is “an incredibly powerful piece of information,” said Kathleen Mogelgaard in an interview with ECSP. Malawi is a case in point.

Mogelgaard saw the connections between food, population, and climate change firsthand on a recent trip to the southeast African country, whose population of 15 million is largely dependent on subsistence, rain-fed agriculture. “One in five children in Malawi is currently undernourished,” Mogelgaard said, and climate change paints a bleak picture for the future.