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Michael D. Lemonick, Climate Central
U.S. Federal Climate Assessment: Energy, Water, Land Intertwined and Threatened
›January 31, 2013 // By Wilson Center StaffThe original version of this article, by Michael D. Lemonick, appeared on Climate Central.
Water resources, energy, and land use are so mutually dependent that climate-related disruptions to any one of them could lead to economically devastating ripple effects – especially as a growing population puts increasing strains on all three. That’s one conclusion of a recent report issued by a federal advisory committee charged with assessing how climate change has already affected the U.S., and what the future holds.
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Kagondu Njagi, AlertNet
In Kenya, Water Stress Also Breeds Cooperation Between Competing Groups
›January 29, 2013 // By Wilson Center StaffThe original version of this article, by Kagondu Njagi, appeared on Thomson Reuters’ AlertNet.
By the time the violence had died down, more than 80 people lay dead and hundreds were left homeless.
Yet there was scarcely enough water – the resource the Maasai and Kikuyu tribes were fighting over – to wash away the blood that had stained this part of Kenya’s Rift Valley.
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Nadya Ivanova, Circle of Blue
Across Much of China, Huge Harvests Irrigated With Industrial and Agricultural Runoff
›The original version of this article, by Nadya Ivanova, appeared on Circle of Blue.
The horizon gleams with a golden hue from the wheat fields that spread in all directions here in Shandong, a prime food-growing province on the lower reaches of the Yellow River. As hundreds of farmers spread the wheat like massive carpets to dry on country roads, combine machines are busy harvesting the grain. The same afternoon that the wheat harvest is finished, farmers will already be planting corn and other crops. This is how China feeds 1.4 billion citizens and millions of livestock.
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Rachel Yavinsky, Behind the Numbers
Energy-Saving Stoves and Family Planning Benefit Women and Families in Rural Uganda
›January 23, 2013 // By Wilson Center StaffThe original version of this article, by Rachel Yavinsky, appeared on the Population Reference Bureau’s Behind the Numbers blog.
After 45 minutes on Lake Victoria in a wooden fishing boat, my PRB colleague and I arrived on Busi Island, one of the Ugandan sites of the HOPE-LVB (Health of People and the Environment – Lake Victoria Basin) project. PRB, who partners on this project, came to Busi Island to see HOPE-LVB in action.
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Migration Flows, New Growth Demand New Ways to Do Urban Development
›A majority of the world population now lives in urban settings, but many of the most rapidly growing cities are unprepared to accommodate their new citizens. Newly swollen municipalities in poor and institutionally fragile countries are especially disadvantaged by poor planning and management, deficient public services, and citizen insecurity.
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Measuring Sustainable Development in Ethiopia’s Guraghe Zone
›Despite progress over the years, Ethiopia’s Guraghe zone, located in the Southern Nations, Nationalities, and People’s Region, faces many development challenges. As senior monitoring and evaluation officer in the Guraghe People’s Self-help Development Organization (GPSDO), I have been working in this region for more than five years trying to reduce poverty and improve socio-economic development. The organization as a whole has been here for more than 50.
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Stronger Evidence Base Needed to Demonstrate Added Value of PHE
›It is well known that public health issues that affect the world’s most vulnerable populations – food insecurity, maternal and child health, water- and sanitation-related disease, and resource scarcity – are inextricably linked. Where these linkages are strongest, experience on the ground has shown that community-based integrated approaches to development provide more effective and sustainable solutions over vertical, sector-based programs. But so far, there are very few comprehensive evaluations providing strong quantitative evidence of this advantage.
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Elisabeth Rosenthal, The New York Times
As Biofuel Demand Grows, So Do Guatemala’s Hunger Pangs
›January 8, 2013 // By Wilson Center StaffThe original version of this article, by Elisabeth Rosenthal, appeared in The New York Times.
In the tiny tortillerias of this city, people complain ceaselessly about the high price of corn. Just three years ago, one quetzal – about 15 cents – bought eight tortillas; today it buys only four. And eggs have tripled in price because chickens eat corn feed.
Showing posts from category agriculture.