1.8 million food producers using improved technologies or management practices. Nearly 9 million children reached through nutrition programs. 2.4 million hectares under improved technologies or management practices. New mechanisms for donor coordination. A forward-looking agricultural research agenda. Innovative private-sector partnerships to support smallholder farmers. These are among the successes reported for the first three years of Feed the Future, the U.S. government’s new global hunger and food security initiative.

Carbon offsets have fallen in and out of favor since they were established with the Kyoto Protocol in 1997. Critics say they allow wealthy organizations to placate consumers and claim their products are “green” without making any real, lasting changes. But, if the scheme works properly, some action is supposed to be taken somewhere, so what is it like at one of these credit-producing organizations?

Without decisive action, global temperatures could rise by at least four degrees Celsius (seven degrees Fahrenheit) by the end of the century. A new World Bank report says that such a world would be “so different from the current one” that it would be difficult to even anticipate the challenges we would face.

“There is as much of that water on the planet today as when the first amphibian flopped ashore; as much as when the ancient Greeks divined the future in the babble of brooks,” writes William Wheeler in The Christian Science Monitor. “So why do experts in science, economics, and development warn that a ‘global water crisis’ threatens the stability of nations and the health of billions?”

With the start of part two of Circle of Blue and the China Environment Forum’s Choke Point: China series, the focus has broadened from looking more narrowly at water scarcity and energy to including the effects of food security and pollution in China too.

“From an environmental point of view,” said Circle of Blue Senior Editor Keith Schneider, the question is, “can a nation that big, operating at such a scale maintain its sustainability?”

Over the past few years, large-scale acquisition of land by foreign or domestic firms, be they public or private, have been making headlines. But although these “land grabs” have received a great deal of attention, their details remain largely unknown. Which countries are the primary investors? Which are the main targets? What is the land used for?

Adapting to the effects of climate change is increasingly becoming an important component of many international development efforts. But how that integration occurs and what it looks like is an open question. To help answer that, the Climate Change and African Political Stability Program (CCAPS) at the University of Texas at Austin recently released a new database that for the first time tracks all the climate-related aid in one country – Malawi.

Last month, Oxfam made an extraordinary request. It asked the World Bank to freeze its investments in agricultural land.

At a time when urbanization and growing service industries are bringing great neglect to agricultural sectors across much of the developing world, why would Oxfam want the World Bank to suspend its generous levels of agricultural funding?