What happens to economic output if we expand protected areas to 30 percent of land and sea worldwide? Anthony Waldron, the lead author of a new study about the economic benefits of land conservation, posed this question at a recent Wilson Center virtual event on the role of Latin America in global biodiversity conservation.

“It’s not often that we have the opportunity to go back to a site 20 years later and see what happened,” said Cynthia Gill, Director of USAID’s Office of Forestry and Biodiversity during a recent Wilson Center event on a retrospective evaluation of the “conservation enterprise” approach to biodiversity. Conservation enterprises are income-generating activities that provide social and economic benefits and help meet conservation goals.

Island states contribute only .03 percent to global emissions, but “nineteen major Caribbean cities are in the bullseye of the climate threat” and Pacific island states such as Kiribati and Tuvalu face an existential threat from sea level rise, said Selwin Hart, Barbados’ ambassador to the Organization of American States and the United States. At the same time, Small Island Developing States (SIDS) in the Pacific and the Caribbean are leading efforts to combat climate change, said experts at the Wilson Center on July 10.

“Climate change is one of the greatest challenges of our time and it calls for a comprehensive and cooperative international approach like we’ve never seen,” said Jainey Bavishi, associate director for climate preparedness at the White House Council on Environmental Policy, at the Wilson Center on October 5. “The leadership of the island nations is essential; they punch well above their weight on this issue.”

Over the past decade, the number of undernourished people around the world has declined by around 167 million, to just under 800 million people. However, this positive trend glosses over a stark reality: Food insecurity is increasing in the world’s mountains. This pattern has been under-recognized by development experts and governments, a dangerous oversight with far-reaching social and environmental repercussions.

Against the stunning backdrop of Marojejy National Park, I recently crossed paths with a conservationist from a very different background, working on the opposite side of Madagascar. But, it turns out, the communities we work with face many of the same challenges, and our meeting spawned a new population, health, and environment (PHE) program.

Six years after beginning a marine conservation program focused on octopus fishery management in southwest Madagascar, “we can proudly say that we have made a real impact as an organization providing health care,” said Dr. Vik Mohan, medical director of Blue Ventures and a practicing doctor in the United Kingdom.