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NewSecurityBeat

The blog of the Wilson Center's Environmental Change and Security Program
Showing posts from category agriculture.
  • Peter Schwartzstein, National Geographic

    Amid Terror Attacks, Iraq Faces Water Crisis

    ›
    November 5, 2014  //  By Wilson Center Staff
    iraq tank

    The original version of this article, by Peter Schwartzstein, appeared on National Geographic.

    Viewed from afar, the two-mile-long Mosul Dam is an impressive sight on the flat, sunbaked northern plains.

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  • Exhausting the Planet: Jonathan Foley on Balancing Food Security With Environmental Sustainability

    ›
    Friday Podcasts  //  October 31, 2014  //  By Heather Randall
    foley_small

    “We’re living in a time of unprecedented change,” says Jonathan Foley, executive director of the California Academy of Sciences.

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  • Laurie Mazur, Aspen Institute

    Why Women Are Key to Addressing Climate Change, Hunger, Health, and Development

    ›
    October 30, 2014  //  By Wilson Center Staff

    The original version of this article, by Laurie Mazur, appeared on The Aspen Idea Blog.

    Policymakers typically address issues like climate, food security, development, and reproductive health separately. But that is not how those issues are experienced by women in developing countries. “At the ground level, these issues overlap 100 percent,” said Dr. Yetnayet Asfaw of EngenderHealth during a recent dialogue on global health and development held at the IMF/World Bank Annual Meetings’ Civil Society Policy Forum.

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  • High Poverty: Medicinal Plants Offer Way Forward for Nepal’s Mountain Communities

    ›
    Guest Contributor  //  September 29, 2014  //  By Andrew Taber & Meeta S. Pradhan
    Chepuawa Villge Sankhuwasa

    In a tiny village called Chepuwa in the Sankhuwasabha district of Nepal, high in the Himalayas and almost four days’ trek from the nearest road, Mikmar Bhote has been growing and selling medicinal and aromatic plants for five years.

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  • Infographic: The Rise of U.S.-China Agricultural Trade

    ›
    China Environment Forum  //  September 23, 2014  //  By Siqi Han & Susan Chan Shifflett
    Food-Trade

    China faces a dilemma. It is home to 20 percent of the world’s population but only seven percent of the world’s water resources and nine percent of the world’s arable land. At the same time, a rising middle class is demanding more food. Over the last 30 years, China’s meat demand has quadrupled.

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  • Hydro-Diplomacy Can Build Peace Over Shared Waters, But Needs More Support

    ›
    Guest Contributor  //  September 22, 2014  //  By Benjamin Pohl & Susanne Schmeier
    outflow

    From Ukraine and the Middle East to sub-Saharan Africa and East Asia, the world is engulfed in a series of significant international crises. But despite such urgent issues, it would be a grave mistake to forget about the structural foreign policy challenges – such as access to water – that could become the crises of the future.

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  • Gender Equity Key to Feeding 9 Billion by 2050

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    Eye On  //  September 16, 2014  //  By Heather Randall

    “Valuing women, paying greater attention to women’s rights – that’s the solution to our population growth issues and, I would argue, it’s also the solution to our food security challenges,” said Suzanne Petroni at the Thought for Food Summit in Berlin last year.

    MORE
  • Africa’s Trifecta: Food Security, Resilience, and Demographics at the U.S.-Africa Leaders Summit

    ›
    August 5, 2014  //  By Roger-Mark De Souza
    bananas

    “You can’t build a peaceful world on an empty stomach,” Secretary of State John Kerry said yesterday at a high-level working session on resilience and food security, quoting Norman Borlaug, the father of last century’s “Green Revolution.”

    MORE
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