Brewing Biogas in the United States and China

This blog was originally posted on China-U.S. Focus. Marmite, a popular food spread developed from yeast at the Burton on Trent brewery in west-central England, is a by-product of brewing beer. The sticky brown food paste adopted the marketing slogan “love it or hate it,” hinting that its strong flavor is an acquired taste. For … Continue reading Brewing Biogas in the United States and China