Driving from Kigali into rural Rwanda, the hills that flank either side of the paved road are covered with bananas, maize, coffee, and beans under cultivation. Most Rwandans are farmers, using any bit of available land to feed their families and generate income. In this country—the most densely populated in Africa—little arable land is left … Continue reading Stephanie Hanson Reports on PHE in Agricultural Development and Rwanda’s ‘One Acre Fund’